Crack Turkey Sliders with Ranch Dressing and Cheese
Crack Turkey: What Is It and How to Make It
If you are looking for a way to use up your leftover turkey or just want to try a new and delicious recipe, you might want to give crack turkey a try. Crack turkey is a term used to describe dishes that are made with turkey, cheese, bacon, and ranch dressing. The name comes from the fact that these dishes are so addictive and satisfying that you can't get enough of them.
Crack turkey is not only tasty but also healthy. Turkey is a lean meat that is rich in protein and low in fat. It also provides many B vitamins and minerals that are essential for your health. Cheese, bacon, and ranch dressing add flavor and creaminess to the turkey, making it more appealing and satisfying.
In this article, we will show you how to make one of the most popular crack turkey dishes: crack turkey salad. This is a simple and easy recipe that you can whip up in no time with your leftover turkey. We will also share some other variations of crack turkey that you can try for different occasions. Let's get started!
Crack Turkey Salad Recipe
To make this crack turkey salad, you will need the following ingredients:
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2 cups of chopped cooked turkey
1 cup of chopped celery
1 teaspoon of Worcestershire sauce
3/4 cup of mayonnaise
1 tablespoon of ranch dressing mix
1 cup of shredded cheddar cheese
1/2 cup of chopped cooked bacon
Follow these steps to make the salad:
In a large bowl, toss the turkey with the celery and Worcestershire sauce.
In a small bowl, whisk together the mayonnaise and ranch dressing mix.
Add the mayonnaise mixture to the turkey mixture and stir well to combine.
Fold in the cheese and bacon.
Cover the bowl and refrigerate for at least 30 minutes to let the flavors meld.
This crack turkey salad is delicious on its own or as a filling for sandwiches or wraps. You can serve it on croissants, bread, or crackers for a satisfying lunch or snack. You can also add some lettuce, tomato, or avocado for extra freshness and crunch.
To make a complete meal out of this salad, you can pair it with some chips, pasta salad, or slaw. Here are some of our favorite recipes that go well with this salad:
[Broccoli Cranberry Slaw](^1^)
[Green Jacket Salad](^2^)
[Buttermilk Pasta Salad](^3^)
[Sweet Macaroni Salad](^4 ^)^]
Other Crack Turkey Variations
If you love crack turkey salad, you might want to try some other variations of crack turkey that are equally delicious and easy to make. Here are some of our favorites:
Crack Turkey Pinwheels
These pinwheels are perfect for parties, picnics, or lunch boxes. They are made with tortillas, cream cheese, cheddar cheese, bacon, ranch dressing, and turkey. Here is how to make them:
In a small bowl, beat together 8 ounces of softened cream cheese and 1/4 cup of ranch dressing until smooth.
Spread the cream cheese mixture evenly over 4 large flour tortillas.
Sprinkle 1 cup of shredded cheddar cheese and 1/2 cup of chopped cooked bacon over the cream cheese layer.
Top with 2 cups of chopped cooked turkey and roll up the tortillas tightly.
Wrap each tortilla in plastic wrap and refrigerate for at least an hour or overnight.
Cut into 1-inch slices and serve with toothpicks.
Cracked Pepper Mill Smoked Turkey Breast
This smoked turkey breast is tender, juicy, and flavorful. It is coated with cracked black peppercorns and paprika for a spicy and smoky crust. You can buy it ready-made from the deli or make it yourself with a smoker or oven. Here is how to make it:
Rinse a 4-pound boneless turkey breast and pat it dry with paper towels.
In a small bowl, combine 2 tablespoons of cracked black peppercorns, 2 teaspoons of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, and 1/4 teaspoon of cayenne pepper.
Rub the spice mixture all over the turkey breast and let it sit at room temperature for 30 minutes.
If using a smoker, preheat it to 225F and add some wood chips of your choice. Place the turkey breast on the smoker rack and smoke for about 3 hours or until the internal temperature reaches 165F.
If using an oven, preheat it to 325F and place the turkey breast on a baking sheet. Bake for about 2 hours or until the internal temperature reaches 165F.
Let the turkey breast rest for 10 minutes before slicing and serving.
Cracked Out Turkey Casserole
This casserole is comfort food at its best. It is made with turkey, cream of chicken soup, sour cream, cheddar cheese, bacon, ranch dressing, and noodles. It is creamy, cheesy, and hearty. Here is how to make it:
Preheat oven to 350F and spray a 9x13-inch baking dish with cooking spray.
In a large pot of boiling salted water, cook 12 ounces of egg noodles according to package directions. Drain and return to the pot.
In a large skillet over medium-high heat, cook 8 slices of chopped bacon until crisp. Drain on paper towels and set aside.
In a large bowl, whisk together one can of cream of chicken soup, one cup of sour cream, one cup of shredded cheddar cheese, one packet of ranch dressing mix, and salt and pepper to taste.
Add the soup mixture to the noodles and stir well to combine.
Stir in 3 cups of chopped cooked turkey and half of the bacon bits.
Spoon the mixture into the prepared baking dish and spread it evenly.
Sprinkle the remaining cheese and bacon bits over the top.
Bake for 25 minutes or until bubbly and golden.
Crack turkey is a delicious way to use up your leftover turkey or enjoy a new recipe. It is made with turkey, cheese, bacon, and ranch dressing for a satisfying and addictive flavor. You can make crack turkey salad, pinwheels, smoked turkey breast, or casserole with this combination. These dishes are easy to make and perfect for any occasion. Try them today and let us know what you think!
If you liked this article, you might also like these:
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[How to Carve a Turkey Like a Pro]
Here are some frequently asked questions and answers about crack turkey:
What is the origin of the name crack turkey?
The name crack turkey is not related to the illegal drug, but rather to the slang term for something that is highly addictive or irresistible. The combination of turkey, cheese, bacon, and ranch dressing is so delicious that it makes you want to eat more and more of it, hence the name crack turkey.
Can I use chicken instead of turkey for crack turkey?
Yes, you can use chicken instead of turkey for crack turkey. You can use cooked chicken breast, rotisserie chicken, or canned chicken for this recipe. Just make sure to chop or shred the chicken well and adjust the seasoning as needed.
How long can I store crack turkey in the refrigerator?
You can store crack turkey in an airtight container in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. To reheat it, thaw it in the refrigerator overnight and then microwave it or bake it until heated through.
What are some other ingredients that I can add to crack turkey?
You can customize crack turkey with your favorite ingredients or whatever you have on hand. Some suggestions are green onions, parsley, dill, cranberries, pecans, almonds, grapes, apples, or dried fruits. You can also use different types of cheese, such as mozzarella, Monterey Jack, or Swiss.
Is crack turkey keto-friendly?
Crack turkey is keto-friendly if you use low-carb ingredients and avoid serving it with bread or pasta. You can use sugar-free or homemade ranch dressing, low-carb tortillas, and cauliflower rice or zoodles instead. You can also add more vegetables or salad greens to increase the fiber and nutrients.